Cake2go Rezept - Cakes Tasting Just Scrumptious Variety Place Cute They Good Small But

Just tasting :): Cake2Go

Just tasting :): Cake2Go

Ingredients:

  • Flour - 2 cups
  • Sugar - 1 cup
  • Baking powder - 1 teaspoon
  • Salt - 1/2 teaspoon
  • Butter - 1/2 cup (melted)
  • Eggs - 2
  • Milk - 1 cup
  • Vanilla extract - 1 teaspoon

Instructions:

  1. Preheat the oven to 350°F (175°C) and grease a cake pan.
  2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  3. In a separate bowl, mix together the melted butter, eggs, milk, and vanilla extract.
  4. Combine the wet and dry ingredients, stirring until just combined.
  5. Pour the batter into the prepared cake pan and smooth the top.
  6. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
  7. Remove from the oven and let the cake cool in the pan for 10 minutes.
  8. Transfer the cake to a wire rack to cool completely.

How to prepare:

To prepare the cake, start by preheating the oven to 350°F (175°C) and greasing a cake pan. In a large bowl, whisk together the flour, sugar, baking powder, and salt.

In a separate bowl, mix together the melted butter, eggs, milk, and vanilla extract. Combine the wet and dry ingredients, stirring until just combined. Pour the batter into the prepared cake pan and smooth the top.

Bake the cake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Once baked, remove the cake from the oven and let it cool in the pan for 10 minutes. Then, transfer the cake to a wire rack to cool completely.

Preparation time:

The preparation time for this cake is approximately 10 minutes. However, the baking time is 25-30 minutes and cooling time may take an additional 1-2 hours.

Just tasting :): Cake2Go Part 2

Just tasting :): Cake2Go Part 2

Ingredients:

  • Flour - 1 and 1/2 cups
  • Sugar - 1 cup
  • Cocoa powder - 1/2 cup
  • Baking powder - 1 teaspoon
  • Salt - 1/2 teaspoon
  • Milk - 1/2 cup
  • Vegetable oil - 1/4 cup
  • Eggs - 2
  • Vanilla extract - 2 teaspoons

Instructions:

  1. Preheat the oven to 350°F (175°C) and grease a cake pan.
  2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
  3. In a separate bowl, mix together the milk, vegetable oil, eggs, and vanilla extract.
  4. Combine the wet and dry ingredients, stirring until just combined.
  5. Pour the batter into the prepared cake pan and smooth the top.
  6. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
  7. Remove from the oven and let the cake cool in the pan for 10 minutes.
  8. Transfer the cake to a wire rack to cool completely.

How to prepare:

To prepare the cake, start by preheating the oven to 350°F (175°C) and greasing a cake pan. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.

In a separate bowl, mix together the milk, vegetable oil, eggs, and vanilla extract. Combine the wet and dry ingredients, stirring until just combined. Pour the batter into the prepared cake pan and smooth the top.

Bake the cake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Once baked, remove the cake from the oven and let it cool in the pan for 10 minutes. Then, transfer the cake to a wire rack to cool completely.

Preparation time:

The preparation time for this cake is approximately 10 minutes. However, the baking time is 30-35 minutes and cooling time may take an additional 1-2 hours.

Sweet Dreams: Cake2Go

Sweet Dreams: Cake2Go

Ingredients:

  • Flour - 2 cups
  • Sugar - 1 and 1/2 cups
  • Baking powder - 2 teaspoons
  • Salt - 1/2 teaspoon
  • Butter - 1/2 cup (softened)
  • Eggs - 2
  • Milk - 1 cup
  • Vanilla extract - 2 teaspoons

Instructions:

  1. Preheat the oven to 350°F (175°C) and grease a cake pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, beating well after each addition.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Add the dry ingredients to the creamed mixture alternately with the milk, beginning and ending with the dry ingredients. Mix well after each addition.
  6. Stir in the vanilla extract.
  7. Pour the batter into the prepared cake pan and smooth the top.
  8. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
  9. Remove from the oven and let the cake cool in the pan for 10 minutes.
  10. Transfer the cake to a wire rack to cool completely.

How to prepare:

To prepare the cake, start by preheating the oven to 350°F (175°C) and greasing a cake pan. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition.

In a separate bowl, whisk together the flour, baking powder, and salt. Add the dry ingredients to the creamed mixture alternately with the milk, beginning and ending with the dry ingredients. Mix well after each addition. Stir in the vanilla extract.

Pour the batter into the prepared cake pan and smooth the top. Bake the cake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Once baked, remove the cake from the oven and let it cool in the pan for 10 minutes. Then, transfer the cake to a wire rack to cool completely.

Preparation time:

The preparation time for this cake is approximately 15 minutes. However, the baking time is 30-35 minutes and cooling time may take an additional 1-2 hours.

Nona Nissl Cake2go-Rezeptheft online bei HSE24